Dinner
Served Tuesday - Sunday 5 pm - 9:00pm
APPETIZERS
Shrimp cocktail 10.50
Escargot 10.50
Cooked in garlic butter sauce, served in shell
Shrimp a la guillo 10.95
Shrimp sautéed in garlic lemon sauce
Cacerola nova europa 11.95
Clams and mussels in zesty marinara sauce
calamari 11.95
Fried Squid
Chourico assado 9.50
Portuguese sausage flambé
Sardines escabeche 9.25
Portuguese sardines fried with onions in vinaigrette sauce
Caesar salad 6.75
SOUP
Soup du jour 6.25
Made fresh in house daily
caldo Verde 6.75
Potato puree with kale and sliced Portuguese sausage
FREnch onion soup 6.75
FROM THE SEA
Gambas Caravela 27.95
Broiled jumbo shrimp in newberg sauce served with rice
Shrimp marinara 26.95
Over linguine in marinara sauce
Grilled salmon 25.95
Fillet with fresh herb sauce
ShRIMP Scampi 26.95
Served over capellini with cherry tomatoes and basil in garlic sauce
Frutos Do Mar 26.95
Shrimp, scallops, clams, mussels, fresh fish, & calamari sautéed in a garlic, herb, & white wine sauce. Served over linguine
RainbOW TROUT 23.95
Served in a lemon sauce with sautéed mushroom
Seafood Nova Europa 31.95
Shrimp, scallops, clams, mussels, fish, calamari, & pieces of lobster tail in a zesty pink sauce with linguine
Caldeirda Nova Europa 28.95
Shrimp, scallops, clams, mussels, fresh fish, & calamari in special marinara sauce. Served in ceramic pot over linguine
bacalhau Assado 27.95
Filet of cod in a garlic olive oil sauce
Catch of the day MKT.
PASTA
Manicotti de ricotta 20.95
Stuffed pasta shells with ricotta cheese in marinara sauce
Ravioli MARINARA 19.95
Stuffed with veal in marinara sauce
Linguini vongale 22.95
Clams over linguine in a white or red sauce
Fettucini ALFREDO 22.95
Served with smoked salmon or chicken
VEAL
Veal francesa 26.95
Sautéed with garlic lemon sauce
Veal Marsala 26.95
Veal Scallopini with mushroom and marsala wine sauce
Veal portuguesa 26.95
Sautéed veal with green pepper, onion, and tomato sauce
Veal nova europa 27.95
Grilled veal and shrimp in light lemon sauce
vEAL PARMigiana 24.95
Veal cutlet, breaded and topped with parmesan in a tomato sauce over linguine
Calves liver 21.95
Liver sautéed with onions in a red wine sauce
CHICKEN
Chicken marsala 20.95
Breast of chicken in mushroom and marsala wine sauce
Chicken Parmigiana 21.95
Breast of chicken with cheese & tomato sauce served with linguine
FROM THE GRILL
FILet MIGNOn MAITRE D'BROILED 34.95
Cooked to your preference and served with potato and daily vegetable
Lamb chops rosemarino 34.95
Served with garlic wine sauce and fresh rosemary, potatoes, and daily vegetable
Steak a portugesa 34.95
Tenderloin in garlic red wine sauce served with round cut potatoes and topped with egg and ham.
Surf & tURF 37.95
Lobster tail with grilled Filet Mignon. Served with potatoes and daily vegetable.
DESSERTS
cREME CARAMEL 7.25
BAKED ALASKA (FOR 2) 17.00
Please ask your server ahead of time. Prep time 15 min.
Cheese Cake 7.25
Limoncello Cake 7.25
Chocolate Mousse 7.25
Chocolate cake 7.25
Pasteis de nata 7.50
CANOLI 7.25
ICE CREAM 4.25
COFFEE
Cappuccino 4.75
espresso 3.55
Irish coffee 10.95